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Pastry Chef
£17K to £18,500 per year - Location: Lichfield - Contract: - Permanent

Duties will include but are not limited to the following:

* Create and prepare desserts in accordance with the existent menus;
* Create and bake breads to accompany different meals in restaurants;
* Decorate cakes and baked goods according to requirements;
* Plate desserts for serving;
* Pair recommended desserts with appropriate wines, cocktails, non-alcoholic drinks, etc.
* Create cheese plateaus to complement a meal;
* Creates baked goods for specific diets (gluten free, sugar free, diabetes-friendly, etc.);
* Inspect the quality of the ingredients and measure them for specific recipes;
* Talk to suppliers and choose the ingredients needed for desserts and other baked goods;
* Establish a budget for ingredient purchase;
* Ensure that the kitchen equipment is in good conditions and meets all requirements;
* Organizes and conducts tasting sessions for the waiting staff and for potential clients when the situation requires it;
* Cleaning the equipment and utensils and maintain the kitchen clean and in good order for proper functioning.

Essential criteria:

* Relevant experience as a pastry chef
* Suitable applicants would ideally have their own transport due to location of the establishment.

To apply, please call Will Beck on 01922 746747 or email your CV to

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